perfectsteak asked:
Grilling The Perfect Steak
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{ 25 comments… read them below or add one }
Why do people always mention their age? doesn’t have much relevance in my opinion.
he+did niet +even+cut+the+steak+to+let+us+see+if+it+was+as+perfect+as+he+claimed
that is one big ass glass of wine
Great+video.++Some+really+good+tips+buried+in+there.++Would+you+ever+use+an+indoor+grill%3F
ya i definitely wouldn’t marinade a N.Y strip steak…
Gas+gril… +%2AYUCK%2A
Marinade%3F+You+shouldn%27t+marinade+a+good+steak%2C+I%27ve+never+heard+anyone+recommend+that+before.++If+it%27s+a+cheap+cut+then+yeah.++Otherwise+no.
eating+one+right+now%21%21%21%21++%3A%29%0A%0Aso+great%21
i+hate+most+marinades
%22We+prefer+New+York+Strips%2C+I+prefer+the+whole+cow.%22
This guy looks like he’s had one too many steaks.
thats a big ass glass of wine
his time is dead on, but i would recommend changing the order. two minutes then turn from 10 o’clock to 2 o’clock, without flipping. another 2 minutes and then flip. two minutes and repeat the turn. there is no need to flip more than once, IMO
this+guy+is+making+it+simple+to+have+an+unpretentious+%28read%3A+affordable+and+foolproof%29+steak.+my+biggest+problem+is+that+he+flipped+the+steak+three+times+which+inevitably+makes+it+tough.+there%27s+no+avoiding+it.%0A%0Amarinating+a+good+steak+is+offensive+to+me+but+you+can%27t+entirely+hate+on+him+here+because+those+example+steaks+weren%27t+terribly+well-marbled+and+simply+needed+it.+a+lot+of+the+steaks+that+average+people+buy+are+just+like+those.
Vegetarian Cooking
my dad does the same thing… except he wont let me cook mine so i just have to choke them down everytime..
marinades are shit. Use a nice spice rub to help create a nice crust, and proper carmelization. Or simple salt and pepper for nice cuts. I would recoment a marinade for say flank, or skirt, and thats about it.
If+you+love+grilling+check+us+out.+We%27ve+developed+a+way+for+you+to+make+money+for+doing+what+you+love%3B+GRILLING%21+Weve+also+got+the+juiciest+sirlions+in+the+land+at+Man+Cave+Worldwide%21
i am 14 and always grill my own steak because my step dad burns his to pieces and it taste like CRAP. he should watch this video o_o
u
Nice+%3A%29
Actually flyguy you’re right. It’s best to flip only once. When flipped too much the meat gets almost broiled, not grilled. That’s the reason for the one time rule. To get the diamond grill marks with only one flip, do this: Keep the steak on the same side but just rotate it from 9 oclock to 6 oclock, never turning it. Repeate on the other side.
For appearance cause ive always heard to filp it only once thanks.
The actual cooking of the actual cooking of the actual cooking of the actual cooking.
Bud1 % @
The reason he flipped the steak 4 times was to get those diamond grill marks. This is also the reason he paid attention to the 10 and 2 o’clock postions.
he+kind van +remids+me+of+Andrew+Zimmerman
First off thats some Goood looking steak!
But you flipped it 4 times, why choose to do that rather than what most people say to do which is flip only once? Does it make a big difference?